Call for Presentation
Abstract/ Title for presentation in the conference are invited from Researchers, Professors, Practitioners, Research Scholars and P.G. & U.G. Students, etc. Authors are requested to send Abstract/ Title to e-mail: connect@virtualcollaboration.in
- Track 1: Nutrition and Food Science
- Track 2: Food Science & Technology
- Track 3: Nutrition and Metabolism
- Track 4: Nutrition and Dietetics
- Track 5: Clinical Nutrition
- Track 6: Food Processing and Technology
- Track 7: Nutritional Deficiency and Disorders
- Track 8: Prebiotics and Probiotics
- Track 9: Obesity and Weight Management
- Track 10: Livestock Nutrition
- Track 11: Food and Nutritional Science
- Track 12: Food Chemistry and Biotechnology
- Track 13: Food Engineering and Waste Management
- Track 14: Food Safety, Toxicology and Hygiene
- Track 15: Food Analysis and Quality Control
- Track 16: Nutrigenomics
- Track 17: Nutrition, Health & Aging
- Track 18: Food Packaging Technology
- Track 19: Food Borne Diseases